LOMBARDO - CREMOVO ALL'UOVO 14.5%
ABV:16%
Sales unit of measure:75cl
Brand: Lombardo
Origins: Sicily, Italy
Characteristics: Marsala wine with egg yolk, High in sugar
Use/Serving tips : perfect for milkshakes, pastries, egg-nogs and cakes.
| Short Description | Liqueur made of emulsified egg yolks and sugar in Marsala wine. Sweet tasting with intense egg yolk flavour. Great with marzipan, pastries, ice cream and confectionery. 22%ABV |
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