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Quality products for all your catering needs
More reasons to choose Prestige Food & Wine
From very humble beginnings Prestige has grown over the last twenty-plus years into a highly-respected and reliable supplier of food, wine and catering products to the restaurant and takeaway industry. Today Prestige boasts a catalogue of over 2000 products from bin liners to the exclusive black truffle delivered nationwide. Our customers range from small independent mobile pizzerias to high end award wining restaurants who buy with confidence.
Free Local Delivery
Deliveries are made with our refrigerated vans at no extra cost. The only condition is that your order reaches a minimum of £80.00. Prestige delivers 6 days per week including some bank holidays.
As well as free local delivery, Prestige has found demand as far as Scotland and Wales. For that reason, Prestige has partnered up with UK leaders in transport solutions to enable the delivery of our products to those regions.
Save with Click & Collect
C&C customers save an average of 10% per order. Collections are available 9am-4pm weekdays, and 9am-2pm Saturdays. Book online - choose your collection time-slot; please allow one hour from time of placing your order.
Quality Italian Products
Approximately 90% of the products in our catalogue are Italian. Often these are sourced from cooperatives or small independent Italian producers. This ensures a better quality control and fast resolve when things deviate from expectations.
20+ Years Experience
The Founders of Prestige, its core management and sales team, have accumulated many years of experience in the catering/hospitality sector prior to their roles in the company. This experience translates in a better understanding of our customer’s demands and their business needs.
Dedicated Account Management
In a digital era where online business is the dominant model, Prestige compliments its online business with a team of reps that are available to offer a one-to-one service. Prestige also offers a fully staffed office that is always at hand to deal with queries Monday to Saturday.