Almond Cream is a Sweet product made with a generous amount of fresh Almonds (40%), sugar, non-hydrogenated vegetable oils and, skimmed milk powder, whey powder, lactose and soy lecithin. This Sicilia Perfetta almond cream is creamy and delicate in the palate with a sandy colour in appearance. It has a typical and aromatic almond aroma. Amazing as a croissant filler or as a cake garnish. It can be kept for 12 months in a cool and dry place at a maximum temperature of 20 ° C .