Famous for their delightful and and mellow flavour, Olives Nocellara Large are fleshy and firm-textured, with a salty and mild tart flavour. They are often used in starters, over spaghetti with capers and for cooking in Italian style dishes. Product must be submerged in oil and consumed within 7 days once it is opened. Keep in a cool. Drained weight 3.5 kg