RIBOLLA GIALLA IGT
Vintage 2023
Winery Ai Galli
Region Veneto
ABV 13%
Case size 6 x 75cl
Grapes 100% Ribolla Gialla
Notes
Crisp and refreshing with a definite acidity, often with a mineral streak and a clean, dry finish. Light-medium bodied.
Food pairing
Particularly good with seafood; calamari, sushi, and lightly cured meats and salads.
| Short Description | SOIL TYPE: Medium texture, clayey, with a special calcium carbonate top layer, known as ‘caranto’. VINIFICATION: White vinification of grapes through soft pressing. The resulting must is transferred to steel vats where fermentation is completed over 10 days at a controlled temperature of 18-20 °C on carefully selected yeasts. Maturation takes place on the fine lees for some months in steel vats. The wine is then bottled and stands for two months. COLOR: Bright, intense straw yellow. SCENT: The typically fruity scent is elegant and refined with hints of Golden Delicious apples. FLAVOUR: Fresh and fragrant, this wine narrates the story of its variety: rich floral and fruity nuances are joined by an elegant hint of wild flowers. |
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